Nov 18, 2009

Food Review Outing – Ken Well Seafood Restaurant

frostier / People and Places, The Love of Food / abstract, Balakong, Cheras Batu 11, food, Ken Well Seafood Restaurant, review / 0 Comment

Being the first time heading to review the food, especially with such senior and veteran bloggers in this food field I was a little taken aback. I feared that I couldn’t keep up with their hyper sensory taste buds as to mine. Nonetheless, it was an eye opening moment for me.

I reached to the place early and soon getting hungry after waiting for the rest to come by. Thanks to Yatz for his arrangement, we managed to gather some food bloggers together gather for eating out at this place – Ken Well Seafood Restaurant situated in Batu 11 Cheras. The place looks brightly lit orange in color. One can easily spotted opposite the Pejabat Pos Depot Serahan Batu 11.

First dish ‘Hong Siu Guat Pai’ for RM 23

Second dish ‘Gu Fart Song Yu Tao’ for RM 18

Third dish ‘Shang Bou Gam Fong’ selling at RM 3/100g

Dish 4 ‘Guo Zai Hoi Xin Dao Fu’ for RM 15

Dish 5 ‘Guo Zai Hui Woh Yok’ for RM 15

Dish 6 ‘Xi Yao Gok Ha’ for RM 20

Dish 7 ‘Sei Bou Dao Fu’ for RM 12

Dish 8 ‘Gam Ji Yok Yip’ for RM 15

Final dish 9 ‘Wong She Gap’ (RM 28/kg)

Ken Well Seafood Restaurant
B-G-7, Jln Kasturi 6, Tmn. Kasturi, Batu 11,
43200 Cheras, Selangor.

Boss : Mr. Harry Cheong
Tel : 019-2180331

Popularity: 12% [?]